Why reuben sandwich

His obituary in the "Times" Jan. The restaurant's offerings are described as follows:. The after-theater diner typically orders one of the outsized sandwiches or may have the house specialty -- cheese cake. Or he may order one of Reuben's more ambitious sandwiches which bears the name of a show business celebrity. Chopped-liver connoisseurs favor Reuben's. Its Jewish delicacies include matzoth-ball soup and borscht.

I have not pieced together all of the subsequent history of the restaurant, but by the early 's it was on the corner of 38th St. Arnold Reuben had a son, Arnold Jr. I have not been able to determine if Arnold Jr.

Arnold Jr. Petersburg Times", June 1, Now to the origin stories. In , Craig Claiborne in the "N. Times" "De Gustibus" column queried his readers about the origin of the Reuben sandwich. The replies were summarized in his May 17 column.

The Omaha origin was given more serious consideration, though Reuben Kulakofsky was identified as "Reuben Kay. However, Claiborne also printed extracts from a letter from Patricia R. Taylor of Manhattan, the daughter of Arnold Reuben Sr.

I would like to share with you the story of the first Reuben's Special and what went into it. The year was Late one evening a leading lady of Charlie Chaplin's came into the restaurant and said, "Reuben, make me a sandwich, make it a combination. I'm so hungry I could eat a brick. He served it to the lady who said, "Gee, Reuben, this is the best sandwich I ever ate.

You ought to call it an Annette Seelos Special. I'll call it a Reuben's Special. But Smith did not quit. After three days of silence, he wrote again:. The Col. Jay Flippen! With coleslaw and mustard! Are you kidding me? In what sense was this a Reuben? And how do you prove the intellectual property of a sandwich, anyway?

Or any food? Schimmel Seasoning is kosher salt, black pepper, and MSG. My mother still makes it, minus the MSG.

She keeps it in a shaker and calls it Schimmel Seasoning. Did anybody invent that? Origin stories may always require some emotional generosity. Did ice-cream shop owner E. Hazard invent the banana split in Wilmington, Ohio? Or was it David Strickler, a year-old pharmacist in Latrobe, Pennsylvania? But Smith showed no such magnanimity.

As he awaited primary documentation, he informed the New York Times that they were fools to publish my mendacious writing. If there is no evidence, it is time to put this nice myth to bed. The Midwest was in its heyday then. They are one of my family's fix-it-quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles on the side.

Lightly butter one side of bread slices. Spread non-buttered sides with Thousand Island dressing. Top with remaining bread slices, buttered sides out. All Rights Reserved. Reuben Sandwich II. Rating: 4. Read Reviews Add Review. Save Pin Print Share. Reuben Sandwich II jack tripper.

Recipe Summary test prep:. Nutrition Info. Ingredients Decrease Serving 4. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. Preheat a large skillet or griddle on medium heat.

Grill sandwiches until both sides are golden brown, about 5 minutes per side. Serve hot. I Made It Print. Full Nutrition. It acts like the perfect 'glue' to adhere this epic sandwich together. The reuben is truly a classic The usual components are: corned beef, Swiss, sauerkraut, and Russian dressing—always on rye bread—and it's typically pressed or grilled.

The original sandwich is said to have been created back in the early s! Kitchen Tips and Tools. Delish Shop. United States. Type keyword s to search. Today's Top Stories.